Shiruko

*Shiruko*
	Shiruko enggau genmai mochi
Penatai	Jipan
Pengangat pemakai	Angat, chelap
Utai dikena	Kachang Azuki, mochi, gula
Pemakai ti sebaka	Zenzai, Hong dou tang, patjuk
	Media: Shiruko;

Shiruko (汁粉), tauka oshiruko (お汁粉) nya siti pemakai tradisional ari menua Jipun.^[1] Pemakai tu pemakai bubur manis ti ngundan kachang azuki ke direbus lalu dianchurka, dipantai ba dalam mangkuk enggau mochi.^[1]^[2] Bisi bemacham bansa gaya shiruko, baka shiruko enggau berangan, tauka enggau ladu pulut kelimpah ari enggau mochi.

Mochi belekat ti setengah lebur sereta bubur kachang mirah ti manis sereta angat dikerinduka mayuh orang Jipun, kelebih agi maya musin chelap.^[2] Shiruko suah diberi enggau lauk utai ti masam tauka masin, baka umeboshi tauka shiokombu kena nyegarka baka shiruko ke manis ti asai tau kelalu pengudah dibiar.

Malin

↑ ^1.0 ^1.1 "shiruko Japanese". Uwajimaya. Archived from the original on 2007-11-21. Retrieved 2007-11-13.
↑ ^2.0 ^2.1 Otani, Hiromi (2004-03-15). "Shiruko: Sweet Bean Soup to Warm You Up in Cold Weather". Nipponia No.28 on Web Japan. Archived from the original on 16 October 2007. Retrieved 2007-11-13.

[uwajimaya-1] 1.0 ^1.1 "shiruko Japanese". Uwajimaya. Archived from the original on 2007-11-21. Retrieved 2007-11-13.

[nipponia-2] 2.0 ^2.1 Otani, Hiromi (2004-03-15). "Shiruko: Sweet Bean Soup to Warm You Up in Cold Weather". Nipponia No.28 on Web Japan. Archived from the original on 16 October 2007. Retrieved 2007-11-13.

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