Santan

Santan iya nya utai tumbuh ti dipansutka ari buah nyiur ti udah tuai.^[1]^[2] Opacity enggau asai ti kaya ari cecair ti bechura buraksusu nya ketegal minyak ti tinggi, lalu tebal agi lemak tepu. Santan nya pemakai tradisional ti dikena ba Asia Tenggara, Oceania, Asia Selatan enggau Afrika Timur. Iya mega dikena manduk ba menua Caribbean, Amerika Tengah, bagi menua utara Amerika Selatan enggau Afrika Barat menua alai nyiur dikelala maya jeman kolonial .

Santan dibida ngagai subtaip bepelasarka pengaya lemak . Santan tu ulih nyadi krim nyiur enggau penyampau lemak ti pemadu tinggi enggau maksimum urung 20% lemak enggau santan skim nyiur ti bisi lemak ti enda tentu mayuh. ^[3] ^[4] Santan enda seruran dititihka ba santan komersial ti dijual ba menua Barat enti nitihka terminologi ^[5]^[6]

Kereban sanding

↑ "Coconut milk" (PDF). Philippine Coconut Authority. 2014. Archived from the original (PDF) on 6 November 2020. Retrieved 22 September 2016.
↑ Tulashie, Samuel Kofi; Amenakpor, Jacking; Atisey, Sandra; Odai, Raphael; Akpari, Ephraim Edem Amoah (2022). "Production of coconut milk: A sustainable alternative plant-based milk". Case Studies in Chemical and Environmental Engineering. 6 (100206). Bibcode:2022CSCEE...600206T. doi:10.1016/j.cscee.2022.100206.
↑ NIIR Board of Consultants and Engineers (2006). The Complete Book on Coconut & Coconut Products (Cultivation and Processing). Asia Pacific Business Press Inc. p. 274. ISBN 978-81-7833-007-5.
↑ Tetra Pak (2016). "The Chemistry of Coconut Milk and Cream". Coconut Handbook. Tetra Pak International S.A. ISBN 978-91-7773-948-7.
↑ "Coconut milk" (PDF). Philippine Coconut Authority. 2014. Archived from the original (PDF) on 6 November 2020. Retrieved 22 September 2016.
↑ Tulashie, Samuel Kofi; Amenakpor, Jacking; Atisey, Sandra; Odai, Raphael; Akpari, Ephraim Edem Amoah (2022). "Production of coconut milk: A sustainable alternative plant-based milk". Case Studies in Chemical and Environmental Engineering. 6: 100206. Bibcode:2022CSCEE...600206T. doi:10.1016/j.cscee.2022.100206.{{cite journal}}: CS1 maint: article number as page number (link)

[cm2-1] "Coconut milk" (PDF). Philippine Coconut Authority. 2014. Archived from the original (PDF) on 6 November 2020. Retrieved 22 September 2016.

[2] Tulashie, Samuel Kofi; Amenakpor, Jacking; Atisey, Sandra; Odai, Raphael; Akpari, Ephraim Edem Amoah (2022). "Production of coconut milk: A sustainable alternative plant-based milk". Case Studies in Chemical and Environmental Engineering. 6 (100206). Bibcode:2022CSCEE...600206T. doi:10.1016/j.cscee.2022.100206.

[NIIR-3] NIIR Board of Consultants and Engineers (2006). The Complete Book on Coconut & Coconut Products (Cultivation and Processing). Asia Pacific Business Press Inc. p. 274. ISBN 978-81-7833-007-5.

[tp-4] Tetra Pak (2016). "The Chemistry of Coconut Milk and Cream". Coconut Handbook. Tetra Pak International S.A. ISBN 978-91-7773-948-7.

[cm3-5] "Coconut milk" (PDF). Philippine Coconut Authority. 2014. Archived from the original (PDF) on 6 November 2020. Retrieved 22 September 2016.

[6] Tulashie, Samuel Kofi; Amenakpor, Jacking; Atisey, Sandra; Odai, Raphael; Akpari, Ephraim Edem Amoah (2022). "Production of coconut milk: A sustainable alternative plant-based milk". Case Studies in Chemical and Environmental Engineering. 6: 100206. Bibcode:2022CSCEE...600206T. doi:10.1016/j.cscee.2022.100206.{{cite journal}}: CS1 maint: article number as page number (link)

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